I love this recipe because it's quick, easy and healthy!
How To Make It
- boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 lemon
- 1 teaspoon fresh, minced garlic
- 1/2 teaspoon garlic salt
- 1 teaspoon fresh thyme
- salt & pepper
Simply add olive oil, the juice of 1/2 lemon and the minced garlic to a shallow baking dish. Place chicken in the baking dish smooth side up. Flip it over so it's coated with the olive oil mixture. Sprinkle the upside with half of each the garlic salt, fresh thyme and salt and pepper. Bake for 20 minutes at 375 (f). Turn over and sprinkle the other side with the remaining garlic salt, fresh thyme and salt and pepper. Lay a slice of lemon on top of each piece of chicken. Bake for another 20 minutes. Spoon some of the pan juices over the chicken and serve atop some sautéed spinach. See? Delicious AND healthy!