Michael’s been craving grilled cheese sandwiches lately. This 3 cheese and ham version got a big thumbs up!
How to Make it
I used sour dough bread, mixed shredded cheddar and jack, smoked ham slices and - the secret ingredient - herb soft spread cheese! Over one slice of bread layer cheddar jack mix, followed by ham slices, spread herb cheese over ham, top with cheddar jack mix and slice of bread. Warm a skillet with a pad of butter at medium heat. Cook covered for about 5 minutes. Remove from pan and add a little more butter. Put the sandwich back in the pan - covered - cook the other side. This side only takes about 3 minutes. Enjoy the oozing deliciousness!